three delicious courses created by Cris with a nostalgic twist
full instructions to show you how to bring each course together
available last Friday of January (30th Jan)
Pick up date:. Wine pairings available for purchase upon pick up. One box serves two people
three delicious courses created by Cris with a nostalgic twist
full instructions to show you how to bring each course together
available last Friday of January (30th Jan)
Pick up date:. Wine pairings available for purchase upon pick up. One box serves two people
To start
Celeriac soup, herb oil, fresh rosemar bread and butter
Main
Staffordshire dry aged sirloin
Truffled potato terrine
glazed carrots
rich beef sauce
Dessert
Ginger cake, cardamon creme anglaise, poached pear
